We had the most phenomenal breakfasts!
 |
| Day 1 |
Day 1: Scrambled eggs (from the chicken down the road), fresh salad with sesame dressing, seasoned pork, walnut bread, and a plate of mixed fruit.
 |
| Day 2 |
Day 2: Eggs (again, fresh that morning), pork, chicken piece, salad with French dressing, walnut bread, and fruit plate.
 |
| Daily Fruit Plate w/ fresh cream |
 |
| Day 3 |
Day 3: Potato and egg omlet with local tomato sauce (sweet taste, almost a mix between salsa and marinara), seasoned pork, salad with sesame dressing, pickled broccolini, yeast rolls, and a fresh fruit plate.
 |
| Day 4 |
Day 4: Hash browns with spicy ketchup sauce, fresh salad with Italian dressing, seasoned pork, and a poached egg with a sweet brown sauce.
Each day we had fresh coffee (and the Japanese like it strong!), fresh fruit tea, orange juice, vegetable juice, and fresh spring water. After being home for a few days my Cheerios and hard-boiled eggs just don't taste as good!
No comments:
Post a Comment